Siam Ratree Thai Restaurant

Fast service, friendly staff, and amazing food.

Came here twice and enjoyed everything we ordered. The deep fried fish (pla rad prik) was especially memorable, as well as the green curry. We also ordered Thai fish cakes, spring roll, basil chicken (pad kra pao) and pas Thai and everything were good! Large portion too. Quite authentic taste with actual spicy/chili, which satisfied my craving. Approved by a traveler from Southeast Asia :)

Really good food, the best Pad Thai 🍤

I highly recommend reserving a table before hand, make sure to know how many people is in your party because every chair counts here. Everyone understood English and the menu was also in English. Place is most definitely a food first service second. Which honestly I understand completely. Except it to be loud, busy, and the rare checkup from the waiter. All that being said the foods worth it, everyone in my party was happy with the food, even some who’ve been to Thailand.

After recommendations I went to get lunch at Siam Ratree Thai Restaurant. I called and ordered pad Thai with chicken. Mentioned it was my first time ordering lunch. When came to pick it up I saw 180 nok instead or 129 nok on card terminal. I asked it should be lower price and was told I ordered regular and not lunch portion. I said sorry and since I think we had misunderstanding I was told to remember that for next time. There will be no next time. Portion was small and I think it was made that. I think the person there wasn’t happy with me. I don’t recommend. Small and dry food that’s all it is. Second pict is take away from Asian Street Food Bergen that I recommend. Have a good day.

Excellent Thai food in Norway! We loved our meal and would recommend this restaurant to anyone. We eat Thai food a lot and rate this meal up there with some of the best that we have had anywhere.

Wow! We dropped in for a quick bite before flying out and we’re not disappointed. We just ordered appetizers and we’re so impressed we ordered everything twice! Thank you!

Visiting Bergen and came across this restaurant in the city centre. We had Phad nam man hoi (Stir-fried Seafood and vegetables with oyster sauce and garlic), and Pla tod rad sauce priew wan (Deep fried Tilapia fish with sweet and sour sauce). The Phad nam man hoi was delicious and the seafood ingredients were fresh. For the Pla tod rad sauce priew wan, the fish was good but the sweet and sour sauce was not really authentic for our liking. A bit too salty, couldn’t taste the sweetness and the sourness of the sauce. But overall was a good dish. Environment is nice and warm, and service was good.